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Joshua Cooper | Pinot Noir 2019

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Macedon Ranges, Victoria

Filled with dark cherry, sour plum, lifted spice and earth, it's a great preview of the single vineyard 2019 wines, to be enjoyed now or over the next few years while waiting for those to mature - Joshua Cooper

Grapes: Pinot Noir 
Ferment: Wild
Fining/Filtration: No
Organic: See below
Sulphur: Low

Grape Growing
A blend of predominantly Doug's Vineyard (Organic) with a smaller portion of Ray-Monde and Captain's Creek. A little like last year's Spring blend, but slightly deeper and darker fruited.


Wine Making
A blend of different Pinot Noir grapes made with no additions aside from minimal sulphur.