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Frank Cornelissen | Munjebel Rosso 2018

Sicily, Italy.

Rich and fragrant with a mix of red berries, cherry, and a little minerality with light tannins.

Grapes: Nerello Mascalese 100%
Ferment: Wild
Fining/Filtration: No
Organic: Yes
Sulphur: No
ABV: 12.5%

Grape Growing
All wines are made from fruit grown with organic certification. Picked from different vineyards, partly from the Cornelissen crus as well as the designated plots: Chiusa Spagnola, Rampante, Monte Colla, Feudo di Mezzo, Piano Daini and Crasà.

Wine Making
After fermentation, the wines are basket pressed and are then returned to amphorae for a long maturation. No additions at all are made during the winemaking process

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