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Côtes de Gascogne, France.
Vibrancy, minerality, rich flavours and interesting texture with the freshness of acacia and grapefruit.
ABV: 13 %
The grapes are grown on clay that is rich with limestone rocks which give this wine its vibrant minerality.
Slightly extended maceration (a little over twenty hours) creating texture without over-extraction Juice was then transferred to fiberglass tanks.