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Basket Range, Adelaide Hills, Australia.
Textured salinity and peaches.
Grapes: Chardonnay (100%)
Basket range family vineyard, planted primarily to Pinot Noir and Chardonnay 20 years ago. Adelaide HIls climate, hilly terrain.
Dry grown for 5 years. Whole bunch pressed, allowed to settle in tank for 12 hours then fermented in seasoned barriques. Aged on full lees for 7 months, in barriques with battonage once every two weeks for 3 months. Brandied into stainless steel tank and allowed to settle for 2 months.
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