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Whilst its origins are Greek, its home lies in the Southern Italian regions of Campania & Basilicata. Ripening in the baking heat, this grape packs a punch with lots of black fruit character wrapped in leather, with hints of meatiness & sun-drenched earthiness. This is for the lovers of big sumptuous reds!

Try me if you love: big Shiraz, Mataro, Malbec